From Italy With Love (and Secrets): The True Story Behind Nonna Emilia’s Kitchen
The aroma of simmering tomatoes, garlic, and basil hung heavy in the air, a familiar scent that permeated every corner of Nonna Emilia’s kitchen. Her hands, a roadmap of wrinkles etched by time and countless meals prepared, danced with practiced ease as she kneaded the dough. It wasn’t just pasta she was shaping; she was … Read more
